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Are you on the hunt for a simple yet delicious meal that you can throw together in a flash? Look no further because I've got just the thing for you: sausage stir fry! Well, stir fry slash bake! This quick and easy recipe is a lifesaver on those busy weeknights when time is short, but appetites are big. With just a handful of ingredients and minimal prep work required, you can have a hearty and flavorful meal on the table in no time. Plus, this dish is incredibly versatile—you can customize it with your favorite veggies and spices to suit your family's tastes. Whether you're trying to sneak more veggies into your kids' diets or looking for a satisfying meal to enjoy after a long day, this sausage “stir fry” is sure to hit the spot.
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Are you on the hunt for a simple yet delicious meal that you can throw together in a flash? Look no further because I've got just the thing for you: sausage stir fry! Well, stir fry slash bake! This quick and easy recipe is a lifesaver on those busy weeknights when time is short, but appetites are big. With just a handful of ingredients and minimal prep work required, you can have a hearty and flavorful meal on the table in no time. Plus, this dish is incredibly versatile—you can customize it with your favorite veggies and spices to suit your family's tastes. Whether you're trying to sneak more veggies into your kids' diets or looking for a satisfying meal to enjoy after a long day, this sausage “stir fry” is sure to hit the spot.
13 oz. Precooked Sausage
10 c. frozen veggies
Salt & pepper to taste
Put sausages and veggies on greased cookie sheet add salt and pepper and bake for 10 to 15 minutes, stir veggies and bake for another 5 to 10 minutes. We like ours al dente (cooked but slightly firm to the bite).
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