Pork Chops with Spicy Peach Salsa

¼ c. peaches

1 can Ro*Tel Chipotle Tomatoes and Chiles

¼ c. diced red onion

¼ c. red bell pepper

2 Tbsp cilantro

lime juice

¾ tsp salt

4, 6 oz pork chops

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Stir together peaches, drained tomatoes, onion, bell pepper, cilantro, lime juice and salt in a bowl.  

Season the pork chops and grill 8 to 10 minutes. Let the pork chops rest for 5 minutes before adding the peach salsa. This is a very delicious and light meal, perfect for a fresh off the grill and garden fresh taste.

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